{"id":8023,"date":"2021-04-26T11:15:59","date_gmt":"2021-04-26T14:15:59","guid":{"rendered":"http:\/\/saborgostoso.com.br\/?p=8023"},"modified":"2021-04-26T11:15:59","modified_gmt":"2021-04-26T14:15:59","slug":"doce-da-abobora-na-panela-de-pressao","status":"publish","type":"post","link":"https:\/\/saborgostoso.com.br\/?p=8023","title":{"rendered":"DOCE DA AB\u00d3BORA NA PANELA DE PRESS\u00c3O"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\" id=\"h-ingredientes\">INGREDIENTES:<\/h2>\n\n\n<ul class=\"wp-block-list\"><li>1 kg de ab\u00f3bora em peda\u00e7os<\/li><li>1\/2 kg de a\u00e7\u00facar<\/li><li>50g de coco ralado<\/li><li>canela e cravo \u00e0 gosto<\/li><\/ul>\n\n\n<!--nextpage-->\n\n\n<h2 class=\"wp-block-heading\" id=\"h-modo-de-preparo\">MODO DE PREPARO<\/h2>\n\n\n<ol class=\"wp-block-list\"><li>Coloque todos os ingredientes dentro da panela de press\u00e3o.<\/li><li>Tampe e assim que come\u00e7ar a chiar conte 10 minutos.<\/li><li>Desligue o fogo n\u00e3o mexa, espere esfriar bem para depois abrir.<\/li><li>Quando abrir se estiver ainda em peda\u00e7os pode amassar, e deixe no fogo at\u00e9 ficar na consist\u00eancia desejada.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES: 1 kg de ab\u00f3bora em peda\u00e7os 1\/2 kg de a\u00e7\u00facar 50g de coco ralado canela e cravo \u00e0 gosto<\/p>\n","protected":false},"author":1,"featured_media":8025,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-8023","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-doces-e-sobremesas"],"_links":{"self":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts\/8023","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8023"}],"version-history":[{"count":0,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts\/8023\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/media\/8025"}],"wp:attachment":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8023"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8023"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8023"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}