{"id":5134,"date":"2021-03-05T11:59:54","date_gmt":"2021-03-05T14:59:54","guid":{"rendered":"http:\/\/saborgostoso.com.br\/?p=5134"},"modified":"2021-03-05T11:59:54","modified_gmt":"2021-03-05T14:59:54","slug":"recheio-de-abacaxi-para-bolos","status":"publish","type":"post","link":"https:\/\/saborgostoso.com.br\/?p=5134","title":{"rendered":"RECHEIO DE ABACAXI PARA BOLOS\u00a0"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ingredientes:<\/h2>\n\n\n<ul class=\"wp-block-list\"><li>1 abacaxi picadinho<\/li><li>1 x\u00edcara de a\u00e7\u00facar<\/li><li>1 lata de leite condensado<\/li><li>4 colheres (sopa) de amido de milho<\/li><li>1\/2 litro de leite<\/li><li>2 gemas peneiradas<\/li><li>1 colher (sopa) de ess\u00eancia de baunilha<\/li><\/ul>\n\n\n<!--nextpage-->\n\n\n<h2 class=\"wp-block-heading\">Modo de Preparo:<\/h2>\n\n\n<ol class=\"wp-block-list\"><li>Leve ao fogo o abacaxi e o a\u00e7\u00facar (fogo baixo) at\u00e9 todo o caldo do abacaxi secar. <\/li><li>Reserve.<\/li><li>Em seguida, leve ao fogo o leite condensado, o amido de milho, o leite, as gemas e a baunilha.<\/li><li>Mexa at\u00e9 engrossar.<\/li><li>Depois que engrossar, tire do fogo e deixe esfriar.<\/li><li>Ap\u00f3s estar frio, misture com o abacaxi reservado.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 1 abacaxi picadinho 1 x\u00edcara de a\u00e7\u00facar 1 lata de leite condensado 4 colheres (sopa) de amido de milho 1\/2 litro de leite\u2026<\/p>\n","protected":false},"author":1,"featured_media":5135,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[83],"tags":[],"class_list":["post-5134","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recheios"],"_links":{"self":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts\/5134","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5134"}],"version-history":[{"count":0,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts\/5134\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/media\/5135"}],"wp:attachment":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5134"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5134"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5134"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}