{"id":4637,"date":"2021-02-20T17:38:02","date_gmt":"2021-02-20T20:38:02","guid":{"rendered":"http:\/\/saborgostoso.com.br\/?p=4637"},"modified":"2021-02-20T17:38:02","modified_gmt":"2021-02-20T20:38:02","slug":"pao-doce-caseiro","status":"publish","type":"post","link":"https:\/\/saborgostoso.com.br\/?p=4637","title":{"rendered":"P\u00c3O DOCE CASEIRO"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">INGREDIENTES<\/h2>\n\n\n<ul class=\"wp-block-list\"><li>1 kg de trigo<\/li><li>2 ovos<\/li><li>1 colher (sopa) de sal<\/li><li>6 colheres de a\u00e7\u00facar<\/li><li>2 copos (250 ml) de leite morno<\/li><li>3 colheres (sopa) rasa de fermento granulado para p\u00e3o<\/li><li>1\/2 copo de \u00f3leo<\/li><\/ul>\n\n\n<!--nextpage-->\n\n\n<h2 class=\"wp-block-heading\">MODO DE PREPARO<\/h2>\n\n\n<ol class=\"wp-block-list\"><li>Fa\u00e7a um mingau com 4 colheres de trigo, o sal, 2 colheres de a\u00e7\u00facar, o fermento de p\u00e3o e o leite morno e deixe crescer um pouco.<\/li><li>Coloque em uma bacia os 2 ovos, o \u00f3leo, o restante do a\u00e7\u00facar e o mingau que foi preparado, acrescentando aos poucos o trigo, at\u00e9 dar o ponto.<\/li><li>Deixe crescer at\u00e9 dobrar de volume.<\/li><li>Enrole ou fa\u00e7a tran\u00e7as, espere mais alguns minutos e asse.<\/li><li>Depois de assado passe em cima do p\u00e3o um meladinho de a\u00e7\u00facar.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES 1 kg de trigo 2 ovos 1 colher (sopa) de sal 6 colheres de a\u00e7\u00facar 2 copos (250 ml) de leite morno 3\u2026<\/p>\n","protected":false},"author":1,"featured_media":4638,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[66],"tags":[],"class_list":["post-4637","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pao"],"_links":{"self":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts\/4637","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4637"}],"version-history":[{"count":0,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts\/4637\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/media\/4638"}],"wp:attachment":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4637"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4637"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4637"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}