{"id":3507,"date":"2020-08-11T18:15:59","date_gmt":"2020-08-11T21:15:59","guid":{"rendered":"https:\/\/receitasdepai.com.br\/?p=3507"},"modified":"2020-08-11T18:15:59","modified_gmt":"2020-08-11T21:15:59","slug":"arroz-de-brocolis","status":"publish","type":"post","link":"https:\/\/saborgostoso.com.br\/?p=3507","title":{"rendered":"Arroz de br\u00f3colis"},"content":{"rendered":"<h2 class=\"wp-block-heading\">INGREDIENTES<\/h2> <ul class=\"wp-block-list\">\n<li> 500 g de arroz refogado em alho cozido <\/li>\n<li> 100 g de alho <\/li>\n<li> 3 colheres de azeite <\/li>\n<li> 2 ma\u00e7os de br\u00f3colis fresco <\/li>\n<li> 20 g de bicabornato de s\u00f3dio <\/li>\n<li> 3 litros \u00e1gua fervente <\/li>\n<li> Sal a gosto <\/li>\n<\/ul>   <!--nextpage-->  <h2 class=\"wp-block-heading\">MODO DE PREPARO<\/h2>   <ol class=\"wp-block-list\">\n<li>Limpe o br\u00f3colis descascando os talos (retirando a pele com a faca).<\/li>\n<li>Aproveite talos e folhas. Cozinhe o br\u00f3colis na \u00e1gua com sal e o bicabornato at\u00e9 que o talo fique macio. Escorra e reserve.<\/li>\n<li>Em uma panela frite o alho no azeite at\u00e9 que fique dourado. Junte o br\u00f3colis e refogue. Misture a arroz cozido em alho e misture at\u00e9 que fique uniforme.<\/li>\n<li>O arroz fica verde por causa do bicabornato.  <\/li>\n<\/ol> ","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES 500 g de arroz refogado em alho cozido 100 g de alho 3 colheres de azeite 2 ma\u00e7os de br\u00f3colis fresco 20 g\u2026<\/p>\n","protected":false},"author":1,"featured_media":3521,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-3507","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-acompanhamentos"],"_links":{"self":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts\/3507","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3507"}],"version-history":[{"count":0,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=\/wp\/v2\/posts\/3507\/revisions"}],"wp:attachment":[{"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3507"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3507"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saborgostoso.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3507"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}